Host – 1852 Grill Room
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Job Description
Responsible for greeting customers in a timely fashion, seating customers and all necessary side work. Service is the primary responsibility. A friendly, positive and courteous attitude toward customers and co-workers is necessary.
Principal Duties and Responsibilities
- – Responsible for opening and closing procedures
- – Must be familiar with menu
- – Must be familiar with daily specials and prices
- – Responsible for filling out daily tip reports
- – Punctuality
- – Must maintain a neat, clean and professional appearance
- – Other duties as assigned
Knowledge, Skills and Abilities Required
- – Must have excellent communication skills
- – Basic math and reading skills
- – Must be able to understand and carry out instructions
- – Must be able to maintain a professional manner under stress
Reporting Relationship
Reports to Food & Beverage Manager and other upper management
Uniform Items Required to be Purchased before Arrival
- – Tan shorts or pants
- – White socks
- – Athletic shoes