Host – 1852 Grill Room

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Job Description

Responsible for greeting customers in a timely fashion, seating customers and all necessary side work. Service is the primary responsibility. A friendly, positive and courteous attitude toward customers and co-workers is necessary.

Principal Duties and Responsibilities

  • – Responsible for opening and closing procedures
  • – Must be familiar with menu
  • – Must be familiar with daily specials and prices
  • – Responsible for filling out daily tip reports
  • – Punctuality
  • – Must maintain a neat, clean and professional appearance
  • – Other duties as assigned

Knowledge, Skills and Abilities Required

  • – Must have excellent communication skills
  • – Basic math and reading skills
  • – Must be able to understand and carry out instructions
  • – Must be able to maintain a professional manner under stress

Reporting Relationship

Reports to Food & Beverage Manager and other upper management

Uniform Items Required to be Purchased before Arrival

  • – Tan shorts or pants
  • – White socks
  • – Athletic shoes