Host | 1852 Grill Room


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Host Job Description

Responsible for greeting customers promptly, seating customers, and all necessary side work. Service is the primary responsibility. A friendly, positive, and courteous attitude toward customers and co-workers is necessary.

Principal Duties and Responsibilities

  • Responsible for opening and closing procedures
  • Must be familiar with the menu
  • Must be familiar with daily specials and prices
  • Responsible for filling out daily tip reports
  • Punctuality
  • Must maintain a neat, clean, and professional appearance
  • Other duties as assigned

Knowledge, Skills, and Abilities Required

  • Must have excellent communication skills
  • Basic math and reading skills
  • Must be able to understand and carry out instructions
  • Must be able to maintain a professional manner under stress

Additional information

  • Reports to Food & Beverage Manager and Upper Management.
Uniform Requirements

Provided: Aprons

Bring with You:

    • Solid black button-front dress shirts
    • Solid black dress pants
    • Solid black closed-toe shoes with non-skid soles
    • Solid black socks

Required Dress Code Details

    • Clothing must be the appropriate size (not tight, baggy, or ill-fitting).
    • Clothing may not be ripped, torn, or frayed, whether naturally worn or added for decorative purposes.
    • Pants must stay up on the waist and support themselves without falling. 
    • No yoga or cargo-style pants.
    • Stitching or any other decoration must match the color of the pants.
    • Pant legs may not be rolled up.
    • Shoes must be closed-toe and non-skid. No visible logos. No color variations. No ballet flats.